1. Gorgonzola and Pear Ravioli

    $ 0.00

    Served with our choice of Grilled Lobster, Shrimp, Filet Mignon or Chicken. Delicious Ravioli accompanied with a homemade pear sauce and drizzled in truffle oil.

  2. Sweet Miso Black Cod

    $ 0.00

    Oven baked and marinated in our homemade sweet miso sauce.

  3. Linguini al Vongole

    $ 0.00

    Clams, white wine and parsley in a homemade garlic sauce.

  4. Grilled Langoustines

    $ 0.00

    Colossal tiger prawns grilled with olive oil and garlic butter.

  5. Mixed Seafood Ceviche with Passion Fruit

    $ 20.00

    Shrimp, scallops, calamari and fish marinated in lime juice and ponzu topped with red onions, cilantro, red potatoes and passion fruit.

  6. Rock Shrimp

    $ 0.00

    Fresh grump or lobster battered with mushrooms and ponzu sauce in MesaMar’s homemade creamy sauce. Slightly battered in a creamy spicy sauce combined with mushrooms and ponzu sauce

  7. Shrimp Tempura

    $ 0.00

    Shrimp Tempura Slightly battered contains shellfish

  8. Catch of the Day

    $ 0.00

    Fresh fish, fried whole and cut into chunks OR filleted and grilled with olive oil or garlic butter.

  9. Seafood Paella for 2

    $ 0.00

    A hearty combination of shrimp, Florida lobster, clams, calamari, mussels, fish, and scallops mixed with yellow rice and green peas

  10. Sushi

    $ 15.50

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  11. Ceviche Mixto

    $ 0.00

    Ceviche Mixto
    Marinated in lime juice and ponzu with red onions, cilantro, red potatoes, salt and pepper.

  12. Sashimi

    $ 17.00

    Thinly sliced fresh fish or tuna served raw in a citrus yes and ponzu dressing topped with dry miso, olive oil, green shallots, sesame seeds and garlic chips.

  13. Grilled “Venezuelan” Pinchos

    $ 14.00

    Grilled Chicken, Shrimp or Filet Mignon “Venezuelan-Style” pinchos served with fingerling potatoes brushed and seasoned with the following homemade sauces: garlic, Chimichurri and cilantro.